• Home
    • Discover Wicklow
    • Beyond The Trees Avondale
    • Gallery
    • RESERVATIONS: 01-2740000
  • Offers
    • Easter Break
  • Dine
    • Communion & Confirmations
  • Weddings
  • Meeting & Events
    • Meetings & Conferences
    • Private Parties & Events
    • Enquire Now
  • Rooms
  • Leisure Club
    • Membership
    • Swim Academy
    • The Haven
    • Contact Leisure Club
  • Join the Team
Menu
  • Home
    • Discover Wicklow
    • Beyond The Trees Avondale
    • Gallery
    • RESERVATIONS: 01-2740000
  • Offers
    • Easter Break
  • Dine
    • Communion & Confirmations
  • Weddings
  • Meeting & Events
    • Meetings & Conferences
    • Private Parties & Events
    • Enquire Now
  • Rooms
  • Leisure Club
    • Membership
    • Swim Academy
    • The Haven
    • Contact Leisure Club
  • Join the Team
  • Visit Wicklow
  • Contact
  • Awards
  • Faq
  • Privacy Policy
  • Sitemap
×
Book Now ✔ Best Rate Guaranteed
X
Make a Reservation
Book Now
  • ✔Best Rate Guaranteed
  • ✔Breakfast Included
  • ✔Free Wifi

The Woodlands Restaurant

**2AA Rosette**

Untitled design (2)
Previous
Next

Our 2 AA Rosette-winning Woodlands Restaurant is situated on the first floor of the hotel and is home to breathtaking panoramic views of our beautifully manicured gardens and the majestic Glen of the Downs.

Dining in the Woodlands Restaurant is truly an enjoyable gastronomic experience. The team have won numerous accolades over the years for their exquisite dining, attention to detail and impeccable service.

Each season our Head Chef, Sandeep Pandey, and his team, bring you sumptuous dishes that reflect the season with the freshest, locally sourced, seasonal ingredients.

Within the kitchen itself, teams pride themselves on using all locally sourced ingredients. Our Irish beef, Irish lamb, Irish chicken, and Irish pork are sourced from Frank Doyle’s, Craft Butcher. Our pea shoots, sakura cress and baby leaves come from Bulfrod Farm, Kilcoole. Our potatoes, cabbage, fruits and berries are from Cullens Fruit & Veg, Wexford. All Irish cod, Irish hake, Irish crab meat, Irish monkfish, Baily & Kish smoked salmon & smoked mackerel (Howth) are purchased from Kish Fish, Dublin, and all our Irish dairy products are sourced from Glanbia. 

Frano our  Restaurant Manager and his team will deliver the highest standard of service to you whilst dining with us.

    Do ensure you ask for their wine recommendations, as they will be delighted to advise you on a new or old-world wine from our carefully selected extensive wine list to complete your experience.

Opening Times

Breakfast

Monday – Friday from 7:00 am – 10:00 am

Saturday,  Sunday, Bank Holidays from 8:00 am – 10.30 am

 

Lunch

Monday – Friday from 12.30 pm – 3.00 pm

Saturday & Sunday from 1.00 pm – 3.00 pm

Dinner

Dinner is served each evening from 5.30 pm – 9.00 pm

Children’s Menu  from €20.00 per child

Glenview Hotel, Glen of the Downs,
Co.Wicklow, A63 DC95

T: +353 1 274 00 00 

E: sales@glenviewhotel.com


  • Visit Wicklow
  • Contact
  • Awards
  • Faq
  • Privacy Policy
  • Sitemap
an avvio solution